Sweet Potato & Grain Salad

Here’s the recipe for the salad I made on my Friendsgiving Amazon Live

Yield 12 donuts

Author Mya Allen

Prep time

15 Min

Cook time

15 Min

Inactive time

5 Min

Total time

35 Min

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Sweet Potato and Grain Salad

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Ingredients

Salad

• 1 package of SEEDS OF CHANGE™ Brown Jasmine Rice with Cilantro Lime
• 1 large sweet potato, peeled and small cubed
• ½ teaspoon smoked paprika
• ½ teaspoon garlic powder
• 1 tablespoon olive oil
• 1/4 cup pistachios, roasted
• 3 cups arugula
• 1/4 cup crumbled goat cheese
• ½ granny smith apple, cubed

Dressing

• ¼ cup olive oil
• 2 tablespoons Balsamic vinegar
• Juice of half a lemon
• 1 tablespoon finely chopped shallots
• 1 teaspoon dijon mustard
• 1 tablespoon honey
• Salt and pepper to taste

Instructions

1. Preheat the air fryer to 400 F degrees.
2. Toss sweet potato with olive oil, paprika, garlic powder, salt and pepper to taste.
3. Bake the sweet potato in a single layer in the air fryer, until cooked through – about 20 minutes.
4. Meanwhile, make vinaigrette by combining olive oil, balsamic, lemon juice, shallots, mustard, honey and salt and pepper in a mason jar. Shake until emulsified.
5. In a large bowl, combine SEEDS OF CHANGE™ Brown Jasmine Rice with Cilantro Lime, pistachios, arugula, goat cheese, apples and sweet potatoes. Toss with vinaigrette and serve.

Recommended Products

Air Fryer

Pyrex Measuring Cup Set

Maldon Salt

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